the last one

when life gives you lemons...

piggy pasta

Pork ragu with oregano, sage, basil, and thyme from the herb garden.

fresh squeezed

Strawberry lemonade - my favorite.

birthday feast

seven years

Celebrated with:

Breakfast at Buzz,

Red velvet cupcakes,

Wine tasting at Red White & Bleu followed by dinner at Argia's, and

Wine, candlelight, and conversation at our newly yellow picnic table.

lunch

berries

sesame crusted meatballs

herb garden

Oregano, basil, thyme, cilantro, mint, chives.

the makings of apple slump

salad

lentil love

better late than never

sugar bombs

produce

gold medal game (with popcorn)

nanaimo bars

A Vancouver dessert made in honor of the Olympics.

cake

valentine